MSC Cruises Elevates Dining at Sea with More Flexibility

Even More International Specialty Restaurants


Another new restaurant concept—featured on MSC Meraviglia as well as MSC Seaside—will be an authentic American Steakhouse—Butcher’s Cut—celebrating the craft heritage of America blended with the skillful mastery of the butcher.

Guests can select their favorite steak from glass-fronted meat aging fridges and then watch the skilled chefs preparing their selections in the open kitchen. The bar will feature a bold wine list with selections from the New World, cocktails inspired by American heritage, and an assortment of craft beers.


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